Menus

Wine

House Selection Wines

House Selection

Estrella River - Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot, White Zinfandel

Glass $5.50

White Wines

Savignon Blanc, White Haven, New Zealand

Crisp and intense, inviting melon and citrus flavors. Versatile white, great with scallops.

Bottle $28

Savignon Blanc, Neil Ellis, South Africa

Subtle, silky, clean and balanced. Herbs, lime and grapefruit. Lovely with any shellfish.

Glass $6
Bottle $22

Pinot Grigio, Stellina Di Notto, Italy

Smooth and silky on the palate. Offers lush tropical fruit and citrus flavors, balanced with a pleasant minerality.

Glass $6.50
Bottle $24

Pinot Grigio, La Tunella, Italy

The fruity nose is reminiscent of hot bread crust, while the bouquet is that of acacia blossom and ripe tropical fruit. Fantastic with any salad or as a first course.

Glass $7
Bottle $26

Pinot Gris, Trimbach, Alsace, France

The Trimbach family has been producing dry, world class wines since 1626. Great with oysters.

Bottle $28

Pouilly Fuisse, Louis Jadot, France

A round, full-bodied chardonnay from a top French producer. Gently touched with oak, ends with a fresh, silky finish.

Bottle $38

Myscadet, La Sablette, France

A lobster on the label is all the suggestion you need. Perfect wine for shellfish.

Glass $6
Bottle $22

Sancerre, Blondeau, France

Crisp, racy, pure fruit and herb, clean acidity! Wonderful with oysters or grilled fish.

Bottle $34

Riesling, St. Urbans, Germany

Fruit forward, finishes off dry. Great aperitif wine.

Glass $6.50
Bottle $24

Chardonnay, Sonoma Cutrer, Sonoma

Rich, full bodied, classic for over 25 vintages.

Bottle $36

Chardonnay, Castillo de Molina, Chili

Recognized by Wine Spectator as a top value. A perfect balance of oak and acidity.

Glass $6
Bottle $22

Chardonnay, A by Acacia, California

Well-balanced with flavors of apple and pear. Smooth and silky with a touch of oak. Wonderful with the fall salad.

Glass $7
Bottle $26

Sparkling Wines

Prosecco, Carpene Maloti, Italy

Fresh, fragrant, luminous and creamy sparkler. Perfect with lunch or any addition to your meal no matter what time of day. Served in 187ml and 375ml.

Glass $7
Bottle $18

Cava Brut Reserva, Mont-Marcal, Spain

Refreshing with a light touch of sweetness, harmonious, fresh, elegant, and tempting with character. This is an ideal cava for drinking with an aperitif and great with a variety of dishes including shellfish (oysters!), salads, smoked foods, and sausage.

Bottle $24

Champagne, Veure Cliquot, France

Looks beautiful with its golden yellow color and foaming necklace of bubbles. You are certain to enjoy the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas because of the aging. Enjoy by the half bottle or by the full bottle.

Half bottle $38
Full bottle (Brut yellow label) $76

Red Wines

Cabernet Sauvignon, Lodi 337, California

This big, bold, full-bodied Cabernet should be served with food acceptable at a Viking feast.

Glass $7
Bottle $26

Malbec, Altos, Mendoza

Intense and fruity, blackberry, plum and cherry with touches of mocha. This wine is soft and velvety and would be perfect with ribs, grilled steaks or anything spicy!

Glass $6.50
Bottle $24

Dogajolo, Carpineto, Italy

A sexy blend of Sangiovese and Cabernet. Try with a burger! A great valued "Super Tuscan".

Glass $6.50
Bottle $24

Pinot Noir, Shug, Sonoma Coast, California

Its vibrant flavors, reminiscent of raspberry and cherry, make it an ideal accompaniment to grilled fish and fowl, or barbecued meats.

Glass $8
Bottle $32

Pinot Noir, Firesteed, Willamette Valley, Oregon

Elegant, with aromas of sliced strawberries and fresh raspberries. Surprisingly rich, with flavors of baker's chocolate and freshly roasted coffee beans.

Bottle $38

Cabernet Sauvignon, d'Arenberg Coppermine, Australia

The quality of this wine is top notch. The grapes come from a near extinct clone of Cabernet and offer complex characters of chocolate, truffle, cigarbox, and earth. This wine is just beginning to peak and will drink well into 2025. Enjoy!

Bottle $78

Cabernet Sauvignon, Louis Martini, Sonoma

Great balance of black cherry, cedar, and spice. Perfect with a wood fired grilled steak.

Glass $7
Bottle $26

Malbec, Catena, Mendoza, Argentina

Truly the best of this super and popular varietal. Intense aromas, ripe dark fruits, vanilla, chocolate, and a touch of black pepper. Soft finish and excellent choice with grilled meats.

Bottle $36

Merlot, Lalande Couturier, Bordeaux, France

2005 is an exceptional vintage, the best in 100 years. This wine is packed with fruit and warm, rich tannins. Very well balanced and ready for drinking now, this is the perfect red for new and old Bordeaux lovers.

Glass $7
Bottle $26

Shiraz, McWilliams, Australia

Supple and generous with bright raspberry and spice. Try this great Aussie specialty with a wood grilled burger.

Glass $6.50
Bottle $24

Red Zinfandel, Kenwood, California

Lush and balanced with intense aromas and hints of warmly spiced fruit, flavors of black cherries and boysenberry. Great by itself or enjoy wiht any of the wood fired beef dishes.

Glass $7.50
Bottle $28

Red Zinfandel, Amador Foothill, California

65 year old vines provide the intense and luscious fruit for what is considered a benchmark in this Zinfandel production. The wine has extraordinary layers of spicy dark fruit aromas and complex raspberry and plum flavors.

Glass $9
Bottle $34

Cotes Du Rhone, Chateau Segries, France

The wine is ripe, rich and round, with black raspberry, white pepper and spice flavors. Great with wood grilled duck.

Glass $7
Bottle $26